Sip n' Shuck

Sip n’ Shuck your way through one of the most delicious culinary events in Nova Scotia!

If you enjoy oysters, seafood, and award-winning Nova Scotia wines, beer, cider, and spirits, this is the event for you! Bringing together two outstanding Nova Scotia industries for an evening of celebration, join us for Sip n’ Shuck on Thursday, January 25, 2024 at Hotel Halifax (1990 Barrington St., Halifax).

This is an all-inclusive event featuring Nova Scotia's world-renowned oysters and seafood paired with our award-winning wines, beers, spirits, ciders, and craft beverages.

Presented by Taste of Nova Scotia, Hotel Halifax, and the Aquaculture Association of Nova Scotia.

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GENERAL ADMISSION TICKET – $100 + HST

Your general admission ticket gives you entrance to this all-inclusive event and full access to all of the food and beverage stations.

EARLY ACCESS TICKET – $150 + HST (50 tickets available)

Only 50 tickets available! Your Early Access ticket offers all of the benefits of the General Admission ticket, plus early access to the event (6:30 p.m.) and a welcome drink. More time to enjoy the celebrations!

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PARTICIPATING BEVERAGE COMPANIES

Barrelling Tide Distillery, Below The Salt Distillery, Benjamin Bridge, Blomidon Estate Winery, Chain Yard Urban Cidery, Grand Pré Wines, Ironworks Distillery, Lost Bell Estate Winery, Lake City Cider, Luckett Vineyards, Meander River Farm & Brewery, Planters Ridge Winery, Sober Island Brewing Company, Tatamagouche Brewing Company

PARTICIPATING OYSTER FARMERS

Bay Enterprises Ltd., D’Eon Oyster Company, Bill & Stanley Oyster Co., Cabot Oysters, Merigomish Oyster Farm, Shandaph Oysters, Sober Island Oysters

ADDITIONAL FEATURED SEAFOOD PRODUCTS

Sea Scallops, Striped Bass, Smoked Salmon, Trout, Seaweed, Mussels