March Break at the Museum: Carb-tastic Cuisines of the World!
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About the Event
Date: March 13 - March 17
Time: 11:00 a.m. and 2:00 p.m.
Cost: Included with Museum Admission
This March Break, the Canadian Museum of Immigration at Pier 21 will offer a daily program covering the carb-tastic foods of the world, from Luskinikn, to Tortellini. Each day will feature a signature dish from cultures near and far. Participants will have fun making their own dishes to eat and take home, and will be able to bring home a copy of the recipe from the day so they can recreate their cultural experience whenever they want.
