Date: Monday, March 18 - Thursday, March 21
Time: 10:00 a.m. - 3:00 p.m.
Language: Presented in English and French
Cost: Included with Museum Admission
A week of music, dance, eating, and activities. Drop in with the kids for hands-on activities and multicultural experiences. Space for workshops is limited. Day-of, in-person registration will be available on a first-come-first-serve basis.
Each day is something different!
Monday, March 18
Movement Morning, 11:00 am - 12:00 pm: Ukrainian Dancing
Food Workshop, 1:00 am - 2:00 pm: Tortilla Making
Tuesday, March 19 (Franco Mardi)
Movement Morning, 11:00 am – 12:00 pm: West African Dancing (presented in French)
Food Workshop, 1:00 pm - 2:00 pm: Ginger Cookies (presented in French)
Wednesday, March 20
Movement Morning, 11:00 am – 12:00 pm: Flamenco Dancing
Food Workshop, 1:00 pm – 2:00 pm: Pasta Making
Thursday, March 21 (Holi Festival)
Movement Morning, 11:00 am – 12:00 pm: Bollywood Dancing
Afternoon Workshop, 12:00 pm – 1:00 pm: Henna
Food Workshop, 1:00 pm – 2:00 pm: Indian Cuisine